Chinese Seasoning (Shandong) Trading Co.,Ltd
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(Total 12 Products for Soy Sauce)
Nutrition Information Item Content(15ml) NRV% Energy 31kj 1% Protein 1.5g 3% carbohydrate
Greening Brewing Soy Sauce 1.3L
Nutrition Information Item Content(15ml) NRV% Energy 31kj 1% Protein 1.5g 3% carbohydrate
Premium Dark Soy Sauce OEM Label
Premium dark soy sauce Ingredients: non-GMO soy bean, wheat, sugar, water, salt Shelf Life: 24 month Advantages:
Nutrition Information Item Content(15ml) NRV% Energy 31kj 1% Protein 1.5g 3% carbohydrate
Soy sauce with raw sauce 500ml
Nutrition Information Item Content(15ml) NRV% Energy 31kj 1% Protein 1.5g 3% carbohydrate
Nutrition Information Item Content(15ml) NRV% Energy 31kj 1% Protein 1.5g 3% carbohydrate
High Quality Chinese Seasoning Dark Soy Sauce
Dark soy sauce (lǎo chōu, 老抽) is thicker, darker, and slightly sweeter than regular or light soy sauce. Like regular soy sauce, it is used to flavor dishes, but more importantly, it’s used to darken the color of sauces, fried rice, noodles, etc. Product Name
Healthy Less Salt Dark Soy Sauce
Dark soy sauce (lǎo chōu, 老抽) is thicker, darker, and slightly sweeter than regular or light soy sauce. Like regular soy sauce, it is used to flavor dishes, but more importantly, it’s used to darken the color of sauces, fried rice, noodles, etc. Most people think that dark soy sauce has less salt than regular soy...
Straw Mushroom Flavored Dark Soy Sauce
Dark soy sauce (lǎo chōu, 老抽) is thicker, darker, and slightly sweeter than regular or light soy sauce. Like regular soy sauce, it is used to flavor dishes, but more importantly, it’s used to darken the color of sauces, fried rice, noodles, etc. Mushroom Soy Sauce is a flavoring product that adds a meaty flavor to...
Superfine Mushroom Dark Soy Sauce 1.9L
Superfine Mushroom Dark Soy Sauce 1.9L Mushroom Soy Sauce is a flavoring product that adds a meaty flavor to dishes. Mushroom Soy also contains salt and yeast extract as its main ingredients too. Salt increases the sodium content of the product, making it unsuitable for those that are sensitive to salt or folks with...
Daily Cooking Fresh Delicious light soya soy sauce
Light soy sauce (生抽, sheng chou) is a thin, reddish-brown liquid condiment made from fermented soybeans and wheat. It is one of the most crucial ingredients in Chinese cooking. It is quite salty and has a rich soy aroma. Back in China, we mostly use light soy sauce other than the regular soy sauce. Use Light soy sauce...
Superior Chinese Light Soy Sauce Private Label
Light soy sauce (生抽, sheng chou) is a thin, reddish-brown liquid condiment made from fermented soybeans and wheat. It is one of the most crucial ingredients in Chinese cooking. It is quite salty and has a rich soy aroma. Back in China, we mostly use light soy sauce other than the regular soy sauce. Use Light soy sauce...
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